Summary
Overview
Work History
Education
Skills
Contact
Personal Information
Timeline
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Temur Malik Yoqubov

Temur Malik Yoqubov

Hotelier
Tashkent

Summary

I am a seasoned restaurateur and hotelier with a wealth of experience in the hospitality industry. Throughout my career, I have successfully managed and operated various restaurants and hotels, honing my skills in creating exceptional guest experiences, optimizing operational efficiency, and driving business growth. My passion for delivering top-notch service and my in-depth knowledge of the industry make me a valuable asset in the dynamic world of hospitality

Overview

10
10
years of professional experience
3
3
Languages

Work History

Hospitality Investment Consultant

Wall Street Invest Company
10.2023 - Current
  • Increased client satisfaction by providing personalized investment strategies and financial planning advice.
  • Maintained up-to-date knowledge of industry trends and regulations, ensuring compliance in all aspects of the role.
  • Assisted clients in achieving their financial goals through the development of tailored portfolios and risk management plans.

Hotel General Manager

Archazor Mountain Resort
04.2023 - 10.2023
  • Managed hotel operations for seamless functioning, ensuring high levels of efficiency and guest satisfaction.
  • Developed and implemented strategies to optimize operational efficiency and maximize profits.
  • Developed and implemented marketing strategies to promote hotel services.

Food & Beverage Manager

Silk Road by Minyoun
01.2022 - 01.2023
  • Enacted progressive disciplinary measures for staff, managed work zones, and oversaw opening and closing duties.
  • Responded to customer complaints, addressing concerns, and distress with amicable interactions.
  • Developed relationships with suppliers and vendors leading to special volume pricing discounts and availability.

Restaurant & Bar Manager

Hyatt Regency Tashkent
01.2020 - 01.2022
  • Promoting and marketing the business, Set policies and processes, Ensuring and measuring guest satisfaction
  • Improved customer service rankings by resolving issues quickly and accurately.
  • Maximized customer service by training staff, overseeing operations, and resolving issues.

Assistant Restaurant Manager

Hyatt Regency Tashkent
01.2019 - 01.2020
  • Oversaw food preparation and monitored safety protocols.
  • Analyzed sales data to identify trends and adjust purchasing decisions accordingly.
  • Managed team of up to 80 restaurant staff, maintaining exceptional customer service and quality standards

F/B team leader

Hyatt Regency Tashkent
05.2016 - 01.2019
  • Supervised daily cash handling procedures, ensuring accurate accounting records and minimizing discrepancies.
  • Managed inventory control, reducing waste and optimizing resources allocation.

F/B captain

One & Only Royal Mirage
02.2014 - 11.2015
  • Greeted new customers, discussed specials, and took drink orders.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Maintained customer satisfaction by clarifying questions about orders and specialty items.

Education

High School Diploma -

Academic Lyceum
Uzbekistan, Tashkent
04.2001 -

School Number 5
Uzbekistan, Tashkent
05.2007

Skills

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Contact

99 726 22 11, tmyokubovoffice@gmail.com, Tashkent

Personal Information

  • Date of Birth: 11/22/91
  • Nationality: Uzbek

Timeline

Hospitality Investment Consultant

Wall Street Invest Company
10.2023 - Current

Hotel General Manager

Archazor Mountain Resort
04.2023 - 10.2023

Food & Beverage Manager

Silk Road by Minyoun
01.2022 - 01.2023

Restaurant & Bar Manager

Hyatt Regency Tashkent
01.2020 - 01.2022

Assistant Restaurant Manager

Hyatt Regency Tashkent
01.2019 - 01.2020

F/B team leader

Hyatt Regency Tashkent
05.2016 - 01.2019

F/B captain

One & Only Royal Mirage
02.2014 - 11.2015

High School Diploma -

Academic Lyceum
04.2001 -

School Number 5

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